Dessert

Cinnamon Crème Brulee 7

creamy cinnamon custard / caramelized sugar top / blueberries / French crepe cookie

“Barolo” Affogato 7

Tahitian vanilla gelato / chocolate sauce / espresso shot / homemade whipped cream

Chocolate Pavé 9.5

bittersweet chocolate & white chocolate mousse / graham cracker pistachio crust / raspberry top / caramel brown sugar gelato

Grand Marnier Bread Pudding8.5

warm brioche bread pudding / slivered almonds / vanilla bean creme anglaise

Blood Orange Sorbet 7

mango coulis / white chocoliate foam / rolled butter cookie / vanilla powder

Cypress Grove Truffle Tremor Goat Cheese 9

salted marcona almonds / truffle honey / granny smith apple / arugala / crostini

Dessert Wines & Ports

Bouchain Late Harvest Dessert Chardonnay 2012 9
Grahams LBV Porto 2008 12
Sobon Zinfandel Port, California 2011 8
Dow’s 20 “Old Tawny Porto” Port 15
Dow’s Ruby “Fine Ruby Porto” Port 9
Sandeman 10 “Tawny Porto” Port 12
Blandy’s Malmsey Madiera 10
Robert Hall Paso Robles Vintage Port 2010 9

Coffee & Tea

Caffè Umbria Medium Roast Coffee regular & decaf 3
Espresso 2.5 / Cappuccino 3.5 / Latte 3.5
Mocha 3.95
Pot of Mighty Leaf Tea 4
Marrakesh Mint / Orange Dulce / Green Tea Tropical Chamomile Citrus / Organic Earl Grey / Organic Spring Jasmine